Emily DARLING

Emily grew up in the Manawatu, from a family with a long standing background in dairy farming and horticulture. She has been surrounded by agriculture all her life, she began her studies at Massey University studying a Bachelor of AgriScience majoring in agriculture, which grew her passion for the industry. Emily moved to Timaru, South Island and started working for De Sangosse New Zealand as Lower South Island Territory Manager. The role was a great opportunity for her to learn about a range of horticultural crops and extend her knowledge of agricultural crops, especially those best suited to the south of the South Island. In 2018, as the company was growing, Emily took the role of Technical and Development Manager for De Sangosse Australia and New Zealand which brought many new opportunities for her.

Emily enjoys getting outdoors and exploring the South Island through tramping, fishing and skiing. Emily believes in getting good results from our products as well as positive economic return for the growers.