Stuart Miller is a long-standing employee of De Sangosse, Currently serving as Director of Business in Australia & New Zealand. Stuart’s business acumen and management skills are a great asset to further the development of De Sangosse activities across Australia and New Zealand. His detailed knowledge of the company’s plant nutrition, molluscicides and rodent control products has helped drive sustained growth within these categories for De Sangosse.
Stuart is a well-networked manager who has held various management roles with companies such as Elders NZ, Yealands Wine Group NZ and Cloudy Bay wines. He brings to De Sangosse an extensive well-proven knowledge of product development and business strategy that is clear and concise with an element of kiwi simplicity that our current and potential new business partners will find refreshing. Stuart possesses an excellent commercial approach to solving problems and developing new business.
In his spare time, if he isn’t chasing kingfish or deer in the Marlborough Sounds NZ, he will be spending quality time with his two boys and wife doing all the wonderful outdoor offerings that New Zealand has to offer.